Sunday, November 11, 2012

Lasanga Rolls


Spinach Ricotta Lasagna Rolls

 

Ingredients:

1 package of lasana rolls

3 cups ricotta cheese

1 cup cooked spinach

½ parmesan

Fresh mozzarella

Salt

Pepper

½ tbsp. Basil

2 cups pasta sauce

 

Directions:

1.    cook lasagna according to directions

2.    mix  ricotta, parm, salt, pepper, and basil

3.    preheat oven to 350

4.    lay out lasagna noodles and layer cheese evenly followed by spinach

5.    roll up the strip and place in baking dish

6.    repeat until dish is full

7.    pour pasta sauce over rolls and sprinkle with mozzarella

8.    bake for 50 minutes, let stand 20 so they are more firm

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